Ready to grow? Get elderberry from our trusted partner nurseries and seed suppliers.
Links may earn GrowScore a small commission at no extra cost to you.
Elderberry (Black Lace) is a spectacular dual-purpose shrub combining stunning ornamental appeal with abundant edible fruit production. The deeply dissected, near-black lace foliage rivals the best Japanese maples in garden drama, and the flat-topped clusters of pink flowers in late spring are followed by heavy crops of small, deep-purple-black berries in late summer. Hardy in zones 4–7, Black Lace grows 6–8 feet tall and pairs beautifully with contrasting silver or chartreuse plants. The berries are powerhouses of vitamin C and antioxidants — prized for elderberry syrup, cordials, and elderflower liqueur. Two plants cross-pollinate for heavier fruit set. Fast-growing and disease-resistant, it's one of the most rewarding ornamental-fruiting shrubs available.
Plant Black Lace elderberry in full sun to partial shade in moist, fertile, well-drained soil. It's adaptable and tolerates wet soils better than most shrubs — a good choice for rain gardens and low spots. Space plants 8 feet apart. Water regularly during the first two seasons to establish the root system. Once established, Black Lace is largely self-sufficient but benefits from consistent moisture for maximum fruit production. Prune in late winter: remove one-third of the oldest, thickest stems at the base each year to encourage vigorous new growth with more flowers and fruit. Feed with a balanced fertilizer in early spring. Plant at least two plants for cross-pollination and heavier berry yields. Berries must be cooked before consumption — raw elderberries can cause nausea.
More tree that grow in similar conditions:
Find the best deal on elderberry from top-rated retailers. We may earn a commission if you buy through these links.