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Vivid deep orange calendula with high resin content — the best variety for making salves, balms, and infused oils. Bright daisy-like blooms all summer long. Edible — petals add color to salads and are traditionally used in herbal medicine. Extremely easy to grow — one of the best flowers for beginners.
Direct sow in spring after last frost or fall. Thrives with neglect — poor soil produces more flowers. Deadhead regularly for continuous bloom. Collect petals for culinary and medicinal use. Excellent trap crop — aphids prefer calendula over vegetables. Self-sows prolifically. Hardy annual — reseeds reliably.
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Calendula (Resina) grows across 11 USDA hardiness zones. Explore the catalog for any of them: